36 Hours in Aveiro – Part 2
I spent most of today taking pictures of architecture and all the amazing tiles.
Did one of the gondola rides through the canals. On the boat rode I got a glimpse of an old cemetery. I unfortunately got there 10 minutes to close, so hopefully I can get back before I catch my train tomorrow.
I also tried a local delicacy, ovos moles, basically a pastry shell filled with egg yolk and lots of sugar, tasted better than it sounds.
Got to see the local salt operation.
And hey, the olive garden at the mall here is an actual olive garden.
Enjoy today’s photos. – Rev Kane